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Seafood Inspection Program Certificate Verification

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This page is the official verification website of the U.S. Department of Commerce (USDC) Seafood Inspection Program. The Seafood Inspection Program's Verification system provides for online verifications of completed certificates issued by the Seafood Inspection Program. To use the system, you will need to know the Certificate Number, Certificate Number Extension, Certificate Date and Species.

INSTRUCTIONS: For Certificate Verification, enter complete information in ALL of the following fields and press Submit.

Please Note: Not all certificates issued by the Seafood Inspection Program can be validated through this site. If you receive an invalid result, please contact the program.

Certificate Number* If applicable, omit the certificate extension (e.g., -EU).

Certificate Number Extension* --Select Certificate Type-- Annex IV - AF --%> Annex IV 14.1 LIVE Unprocessed Product - AC --%> Aquatic Animal Health - Canada Baitfish - CB --%> Aquatic Animal Health - Canada Food Service and Retail - FS --%> Aquatic Animal Health - Canada Further Processing - FP --%> Aquatic Animal Health - Canada Live Mollusc - CM --%> Certificate of Inspection - CN --%> Certificate of Inspection - Fishery Product Intended for Re-Export to EU - RE --%> Certificate of Legal Origin - Chile - LO --%> Certificate of Origin-Non USA - OO --%> Certificate of Origin-USA - OU --%> EU Collagen Health Certificate - EU --%> Export Health - Brazil - BH --%> Export Health - Brazil Lobster - BL --%> Export Health - Colombia - CH --%> Export Health - EU Foreign Sourced Product - BB --%> Export Health - Great Britain Fishery Products - GJ --%> Export Health - Great Britain Foreign Sourced Products - GJ --%> Export Health - Guatemala - GH --%> Export Health - Indonesia - IH --%> Export Health - Indonesia Crustacean - IC --%> Export Health - Indonesia Finfish - IF --%> Export Health - Israel Fish and Fishery Products - IR --%> Export Health - New Caledonia Crustacean - UC --%> Export Health - New Caledonia Fish - MF --%> Export Health - New Caledonia Mollusc - MM --%> Export Health - Thailand - TU --%> Export Health - Vietnam - VH --%> Export Health Certificate - Ukraine - HU --%> Export Health Japan - Live Raw Oyster - RO --%> Export Health Japan - Lobster - LT --%> Fish Certificate of Origin - FC --%> Fisheries - EU --%> Health Certificate - Republic of Korea - HK --%> Health Certificate - Taiwan Mollusc - MS --%> Health Certificate - Artemia: French/Dutch/English - AR --%> Health Certificate - Australia - Atlantic Menhaden - AM --%> Health Certificate - Australia - Evisc, Head-off, Non-Consumer-Ready, Non-salmonid Finfish - AE --%> Health Certificate - Australia - Gelatin - AG --%> Health Certificate - Australia - Non-eviscerated, Non-Salmonid Finfish - AN --%> Health Certificate - Australia - Uncanned salmonid finfish - AS --%> Health Certificate - Australia Baitfish - BF --%> Health Certificate - Australia Cooked Crustacean - CR --%> Health Certificate - Australia Prawns - PR --%> Health Certificate - Australia Salmon Roe Foreign - RF --%> Health Certificate - Australia Salmon Roe US - US --%> Health Certificate - Australian Salmonid - US --%> Health Certificate - Belarus - HB --%> Health Certificate - China - Fish & Fishery Products - HC --%> Health Certificate - China - Live Aquatic Animals - HA --%> Health Certificate - China Fish Meal - FM --%> Health Certificate - Costa Rica - RH --%> Health Certificate - French Polynesia - HP --%> Health Certificate - Korea - Live Aquaculture - HK --%> Health Certificate - Morocco - MH --%> Health Certificate - New Zealand - Processed Salmon - HZ --%> Health Certificate - Ship Stores in Transit - SS --%> Health Certificate - Taiwan Mollusc - MS (January 2022) --%> Health Certificate - Turkey - TH --%> Health Certificate - United Arab Emirates - HU --%> IUU Catch Certificate - CC --%> Korea Heads and Intestines - HI --%> Legal Harvest US - CC --%> Lot Inspection Certificate - LC --%> Memorandum of Inspection/Certificate of Loading - CL --%> Memorandum Report for Unofficial Samples - MR --%> Mexico - Certificate of Origin and Thermal Processing - MC --%> Health Certificate-Bivalve Molluscs, Echinoderms, Tunicates And Marine Gastropods - LM --%> Sanitary/Zoosanitary Certificate - Argentina - AZ --%> Standard Baitfish Export Certificate - SB --%> Standard Export Health Certificate - SE --%> Veterinary Certificate - New Caledonia - --%> Veterinary Certificate - Russia - RC --%>

Certificate Date*	-- Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Species* If there are multiple species for a single certificate number, you must enter ALL species. Select species value(s) by highlighting the species from the Available Species box and clicking the > button to move the values to the Selected Species box. In order to select multiple species, hold down CTRL and click additional values.	ALEWIVES AMBERJACK ANCHOVIES MONKFISH SCAD BALLYHOO BARRACUDA BASA BLUEFISH BLUERUNNER FRESH - RAW - FILLET SPRAT BONITO BOWFIN BUFFALOFISH BURBOT BUTTERFISH COBIA CARP CATFISH RAISED CATFISH WILD CHUBS CIGARFISHES CISCO COD CRAPPIE JACK CREVALLE JOBFISH CROAKER CUSK MAHI DRUM BLACK DRUM RED EEL ESCOLAR KINGCLIP FLOUNDERS BLACKBACK ALASKA PLAICE FLOUNDERS DAB FLOUNDERS FLUKE FLOUNDERS GRAY FLOUNDERS LEMON FLOUNDERS YELLOWTAIL FLOUNDERS UNCL FLOUNDER ARROWTOOTH FLOUNDER BUTTER SOLE FLOUNDERS SANDDAB FLOUNDERS DOVER FLOUNDERS ENGLISH FLOUNDERS FLATHEAD FLOUNDERS KAMCHATKA FLOUNDERS PETRALE FLOUNDERS REX SOLE FLOUNDERS ROCK SOLE FLOUNDERS SAND SOLE FLOUNDERS YELLOWFIN FLOUNDERS STARRY FLOUNDERS PACIFIC FLYINGFISH GARFISH GRENADIER HAGFISH GIZZARD SHAD GREENLING GROUPERS GRUNTS HADDOCK HAKE RED HAKE WHITE PACIFIC WHITING HALIBUT HERRING MINNOWS HERRING LAKE HERRING SEA HERRING THREAD HICKORD SHAD MACKEREL - JACK DORY MACKEREL - KING KING WHITING LAKE TROUT LAUNCE LINGCOD LUMPFISH LIZZARDFISH MACKEREL - ATKA MACKEREL ATLANTIC MACKEREL PACIFIC MARLIN MENHADEN MILKFISH MOONEYE MULLET OCEAN PERCH ATLANTIC OCEAN PERCH PACIFIC OCEAN POUT PADDLEFISH PARROT FISH PIKE OR PICKEREL Periwinkle POLLOCK ATLANTIC POLLOCK PACIFIC POMPANO PROWFISH TROUT RAINBOW ROCK BASS ROCKFISHES SABLEFISH ORANGE ROUGHY SALMON ATLANTIC SALMON CHINOOK SALMON CHUM SALMON PINK SALMON SOCKEYE SALMON COHO SALMON UNCL SAND PERCH SARDINE SAUGER SAURY SCULPINS SCUP OR PORGY SEA BASS BLACK CHILEAN SEABASS EUROPEAN SEABASS SEA BASS WHITE SEAROBIN SEA TROUT GRAY SEA TROUT SPOTTED SEA TROUT WHITE SHAD SHARK SHEEPSHEAD FRESH SHEEPHEAD SALTWATER CAPELIN SKATES SMELT SNAIL SNAPPER RED SNAPPERS UNCL MACKEREL - SPANISH NILE PERCH BARRAMUNDI SPOT STEELHEAD TROUT STRIPED BASS STURGEON SUCKERS SUNFISH SWORDFISH SWAI TAUTOG LADYFISH TILAPIA TILEFISH TRIGGERFISH TRIPLETAIL TROUT UNCL TUNA ALBACORE TUNA BLUEFIN TUNA SKIPJACK TUNA YELLOWFIN TUNA TUNA BIGEYE TUNA BLACKFIN TURBOT WAHOO WARSAW WHITE BASS WHITEFISH WHITE PERCH WHITING WOLFFISH WRECKFISH YELLOW PERCH YELLOW PIKE FISH OTHER FISH OIL BLEND BRINE SHRIMP SEAFOOD CRAB BLUE CRAB SOFT SHELL CRAB DUNGENESS CRAB HAIR CRAB KING CRAB RED CRAB GOLDEN CRAB JONAH CRAB ROCK CRAB STONE CRAB SNOW CRAB UNCL CRAWFISH LOBSTERS AMERICAN LOBSTERS SLIPPER LOBSTERS LANGOSTINO LOBSTERS NORWAY LOBSTERS SPINY SHRIMP FRESHWATER PRAWN SHRIMP ROCK SHRIMP SHRIMP - COLD WATER ABALONE CLAMS HARD CLAMS GEODUCK CLAMS QUAHOGS CLAMS RAZOR CLAMS SOFT CLAMS SURF CONCH MUSSELS OCTOPUS CUTTLEFISH OYSTERS EAST OYSTERS PACIFIC OYSTERS EUROPEAN SCALLOPS BAY SCALLOPS CALICO SCALLOPS SQUID SEA URCHINS SEA CUCUMBERS TURTLES FROG LEGS IRISH MOSS EDIBLE MARINE VEGITATION KRILL CUTLASSFISH SURIMI ANALOG ALLIGATORS WHELKS
* Indicates a required field.